Mungodi is used to make delicious curry which is simple in taste but loved by most Indians.

5 in stock (can be backordered)

SKU: MUN200 Category:


Mungodi is made with day-old daal to make delicious curry. It is prepared with moong dal and asafoetida thus it is very light for health and is preferred to consume in summers. Mainly it is a rajasthani dish but consumed all over India. It carries with it a traditional taste that we are maintaining.

Additional information

Weight 250 g
Dimensions 4 × 8 × 1 in

Moong Dal, Asafoetida

Shelf Life

3 months


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